Mincemeat

Mincemeat

Description

Robertson’s mincemeat is a delicious mix of apple, dried fruits, candied peel and mixed spices. Robertson’s has been making Mincemeat since 1891, perfect for all your Christmas baking, especially delicious mince pies.

Once open store in a refrigerator and consume within 6 weeks.

Ingredients

Sugar, Apples (26%), Vine Fruit (26%) (Sultanas, Raisins, Currants with Glazing Agent (Palm Oil, Sunflower Oil)),  Candied Mixed Peel (4%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Citric Acid), Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Treacle, Acetic Acid, Mixed Spices (0.3%) (Cinnamon, Coriander, Dill, Fennel, Cloves, Ginger, Nutmeg, Cassia), Citric Acid, Antioxidant (Ascorbic Acid).

Nutrition

Typical valuePer 100gPer Serving
Energy 1207kJ/285kcal 290kJ/68kcal
Fat 2.7g 0.6g
of which saturates 1.5g 0.4g
Carbohydrates 63.5g 15.2g
of which sugars 63.2g 15.2g
Protein 0.8g 0.2g
Salt Trace Trace

Servings Per Tablespoon (24g).